you can taste the difference in Our thoughtfully curated selection of spirits.
Step up to the tasting bar and let us help you find your new favorite bottle.
The bartenders spice rack - an infusion of roots, botanicals, spices and fruit. Bitters pulls together flavor components, helping to create that perfect balance every good cocktail needs. Feel your drink is missing something? Try a dash of bitters.
A blend of fruit, sugar and vinegar - created during the colonial period as means to preserve fruit. The vinegar and fruit pair to create a perfect balance of tart and sweet. Use shrubs in cocktails for the acid component or serve over ice topped with a splash of effervescence for a great mocktail.
BAR TOOLS & BOOKS
Quality Barware = Quality Cocktails
Shop our extensive collection of tools featuring Cocktail Kingdom, Urban bar, OXO International, W&P Designs and more.
Inspiration & Education
Knowledge is the foundation for creating the perfect cocktail. A well-balanced bar starts with a great cocktail library.
THE GOLDEN HOUR HAS ARRIVED
Every good cocktail needs a great glass.
Our stunning collection of curated vintage cocktail glasses is sure to impress and make your bar sparkle.
Host your own personalized cocktail tasting class or technique workshop at Intoxicology!
Ministry of Rum Class-SOLD OUT
Ed’s extensive travels throughout the Caribbean have not only led to importing great rum to the states but has also inspired him to develop his own line of Hamilton Rums. Regarded as one of the world’s foremost experts on sugarcane spirits, he has authored two books and is the creator of The Ministry of Rum website.
Class Fee $35.00 – Seating is limited, advanced ticket purchase required
ICE IS AN ESSENTIAL COMPONENT IN CREATING A GREAT COCKTAIL
The quality of ice can make or break a drink. Water is a very important part of a properly balanced cocktail and therefore ice is an ingredient. Whether you shake, stir or just add one cube, you will definitely taste the difference when using the perfect ice.
KOLD-DRAFT ice cubes are thoroughly filtered of impurities and freeze from the bottom up to eliminate air pockets. This process creates a perfect clean tasting dense ice-cube that will not melt too fast or add additional “flavors” to your drink.