Learn about a variety of topics from the industry’s most recognized distillers, ambassadors and bartenders.
We host monthly class collaborations with industry professionals working in St. Louis and from across the U.S. These classes showcase the behind the scenes knowledge and inspiration that goes into creating amazing spirits and great bar programs.
Learn the art of barrel aging cocktails
Wednesday October 23rd | 6:30-8:30
$60.00 - SOLD OUT
Bill Foster, co-owner and maker of Big O Ginger Liqueur, will conduct this workshop on how to craft delicious barrel-aged cocktails in your own home. Foster will discuss the preparation and care of barrels, as well as how to select and/or create cocktails best suited for barrel-aging. During the session, you will get to taste several barrel-aged cocktails created for the event. Participants will receive recipes for a range of tasty barrel-aged cocktails as well as their own 1-liter barrel for use in crafting their own barrel-aged cocktails at home.